Gallery

Discover the culinary artistry of La Zozzona with our curated selection of dishes, showcasing a blend of traditional Italian flavors and innovative creations by Chef Richard Blais.
Stuffed Squash Blossoms
Garlic Herb Focaccia
Tiramisu Tray – Classic Italian Dessert
Tuna Tartare with Grilled Bread
Tiramisu Slice – Classic Italian Dessert
Bistecca Fiorentina with Sides
Tuna Tartare with Grilled Bread – Side View
Rigatoni “alla Zozzona” – Overhead View
Caviar & Lobster Sundae
Close-up of Basil Pesto Cream with Pine Nuts

Book your table at La Zozzona today!

Click below to secure your spot and get ready for an unforgettable Italian dining experience at Grand Hyatt Scottsdale Resort.
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