Gallery

Discover the culinary artistry of La Zozzona with our curated selection of dishes, showcasing a blend of traditional Italian flavors and innovative creations by Chef Richard Blais.
Tiramisu Tray – Classic Italian Dessert
Tiramisu Slice – Classic Italian Dessert
Caviar & Lobster Sundae with Gold Utensil
Stuffed Squash Blossoms
Tuna Tartare with Grilled Bread – Side View
Close-Up Rigatoni “alla Zozzona”
Basil Pesto Cream with Pine Nuts
Caviar & Lobster Sundae
Bistecca Fiorentina – Italian Porterhouse Steak
Rigatoni “alla Zozzona” – Overhead View

Book your table at La Zozzona today!

Click below to secure your spot and get ready for an unforgettable Italian dining experience at Grand Hyatt Scottsdale Resort.
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