Gallery

Discover the culinary artistry of La Zozzona with our curated selection of dishes, showcasing a blend of traditional Italian flavors and innovative creations by Chef Richard Blais.
Bistecca Fiorentina with Sides
Bistecca Fiorentina – Italian Porterhouse Steak
Close-Up Rigatoni “alla Zozzona”
Stuffed Squash Blossoms
Caviar & Lobster Sundae with Gold Utensil
Aerial View of Caviar & Lobster Sundae
Basil Pesto Cream with Pine Nuts
Tiramisu Slice – Classic Italian Dessert
Rigatoni “alla Zozzona” – Overhead View
Garlic Herb Focaccia

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